900 Litres Of Wine Kept In Lake Zurich To Improve Taste
Story By: Kathryn Quinn, Sub-Editor: Joseph Golder, Agency: Central European News A Swiss wine producer has put a 900-litre barrel of wine in Lake Zurich to improve its taste. The specially produced buoy like container was filled with 900 litres of wine before being lowered into the water in Lake Zurich in Rapperswil located in…
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November 20, 2019